No Ferment Horse gram Dosa

Cooks in: 20 Minutes Serves: 3 People

This unique dosa recipe is an easy one with require no fermentation. Horse gram has a lot of health benefits and I have shared a couple of recipes using this. Try this recipe now and include this nutritious lentil in your diet.

Ingredients:

  • 1 Cup Little Millet
  • 1 Heaped Cup Idli Rice
  • 1/2 Cup Horse Gram/Kollu/ Kulthi
  • 1 Tbsp Toor Dal
  • 6 - 8 Red Chillies
  • 1.5 Tsp Salt
  • Oil for making dosa
  • 1 Spring Curry Leaves
  • Idli Podi to serve with

Directions:

  1. Wash and soak millet, rice, toor dal and horse gram together overnight. Next day morning grind along with salt and red chillies to a fine dosa batter.
  2. Add curry leaves and keep aside for an hour and make dosas.
  3. Serve along with chutney/podi.

Note:

  • Any millet can be used for this recipe.
  • Finely chopped onion can be added to the batter before making dosa.