https://www.millettable.com/millet-khandvi/ Eat Healthy with Millets, Palm Jaggery and Cold Pressed Oils Sat, 03 Oct 2020 12:08:25 +0000 hourly 1 https://wordpress.org/?v=6.5.5 https://www.millettable.com/millet-khandvi/#comment-182 Sun, 05 Nov 2017 00:35:41 +0000 http://www.millettable.com/?p=3407#comment-182 I hadn’t tasted the besan Khandvi before trying this Ragi version. Tried out a small portion with a cup of ragi and the outcome was a tasty dish with the intense flavour of ragi,chillies,ginger and the sourness of curd. The art lies in smearing the cooked ragi batter on to the plate. Kudos to your wonderful hands on cooking new dishes with millets.

]]>