Snacks : Sweet and Savoury | Page 13

Party Idlis

Posted on February 19, 2018 by Vijaya Venkatesh

Cooks in : 20 min Serves: 2 people

A popular dish throughout India is Idli. I have shared so many varieties of idlis. Still want to share the recipes of lemon idlis and podi idlis which can be served as starters for a party! A nutritious starter is better than the fried ones generally served during parties! Impress your guests with these low calorie starters!! They will be surprised by the tangy and spicy idlis!!
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Snacks

Tikkis

Posted on January 24, 2018 by Vijaya Venkatesh

Cooks in: 30 Minutes Serves: 2 People

A cup of tea and a few hot tikkis are best suited for the cold evenings!! Jowar tikkis loaded with veggies are the healthiest snack one can indulge without thinking much on calories. This recipe is children friendly and they would love to munch on without any fuss!

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Breakfast/Snacks

Peas Paniyarams

Posted on January 17, 2018 by Vijaya Venkatesh

Cooks in: 20 Minutes Serves: 2 People

This dish is a winter special when fresh peas are available in plenty! The paniyarams are made protein rich by adding peas and it gives a good taste. Try this healthy variation before fresh peas vanishes from the market!

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Snacks

Ammini Kozhukattai

Posted on November 27, 2017 by Vijaya Venkatesh

Cooks in: 30 Minutes Serves: 2 People

Ammini or Mani kozhukattai is a tamil delicacy, generally made with the leftover kozhukattai or modhakam dough. Spices are added steamed and shallow fried to make them crispy. I used jowar flour to make this simple yet tasty dish.

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Festive/Other Desserts/Snacks

Shakkar Para

Posted on October 9, 2017 by Vijaya Venkatesh

Cooks in: 30 Minutes Serves: 2 People

Shakkar Para is a snack item generally made during Diwali. Refined flour is mixed with sugar and deep fried. I replaced refined flour with jowar flour.

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